PHYSICAL, MECHANICAL AND AERODYNAMIC PROPERTIES OF JATROPHA SEEDS

Document Type : Original Article

Authors

1 Lecturer, Agric. Mach. & Power Eng. Dept., Fac. of Agric. Eng., Al-Azhar Univ., Cairo, Egypt.

2 Lecturer of Agric. Eng., Fac. of Agric. Eng., Al-Azhar Univ., Assiut, Egypt.

3 Assoc. Prof., Agric. Mach. & Power Eng. Dept., Fac. of Agric. Eng., Al-Azhar Univ., Cairo, Egypt.

Abstract

This study was conducted to investigate physical, mechanical and aerodynamic properties of Jatropha seeds cultivated in Egypt. The properties were determined at moisture content of Jatropha seed 8.25 (%, d. b.). The results showed that the mean values of the %-ages by weight of seed parts to whole seed was 60.84 and 39.16 % for kernels and husks, respectively. The results also include the following properties; length, width, thickness, arithmetic and geometric mean diameter, sphericity, aspect ratio, mass of individual seed, thousand seed mass, true density, bulk density, porosity, surface area, specific surface area and projected area; their averages were found to be 17.28 mm, 11.06 mm, 8.11 mm, 12.15 mm, 11.57 mm, 67.05 %, 64.18 %, 0.598 g, 551.1 g, 0.713 g/cm3, 0.425 g/cm3, 39.89%, 421.6 mm2, 3.08 cm2/cm3 and 154.4 mm2, respectively. The mean value of angle of repose was 0.466 rad. For the coefficient of static friction; the stainless steel surface had the lowest value (0.196) while; the Plexi-glass surface had the highest value (0.403). The highest values of the rupture force, deformation ratio, hardness and the energy needed for rupture force were 101.3 N, 0.13, 105.17 N/mm and 61.7 N.mm while; The lowest values were 57.0 N, 0.05, 99.17 N/mm and 19.1 N.mm, respectively. The average values of terminal velocity and coefficient of drag were 14.27 m/s and 0.30, respectively. Also; the average value of Reynolds number was 10898 therefore; the pattern of air flow is turbulent.   

Keywords


Awady M. N. and A. S. El-Sayed (1994). Separation of peanut seeds by air stream. (Egypt); Misr J. Ag. Eng., 11(1): 137-147.
Bamgboye A. I. and S. E. Adebayo (2012).Seed moisture dependent on physical and mechanical properties of Jatropha curcas. (Nigeria); J. of Ag. Tec., 8(1): 13-26.
Cramer J. (2010). The Jatropha handbook from cultivation to application. (Netherlands): 2. (http://www.slideshare.net/QZ1/w1y47)
Dosoky S. H. (2011). Physical, mechanical and aerodynamic properties of soybeans for separation and grading machines. (Egypt); The 18th. An. Conf. of the Misr Soc. of Ag. Eng., 26-27 Oct., 2011; 662 – 647.  
EL-Raie A., N. A. Hendawy andA. Z. Taib (1996). A study of physical and engineering properties for some agricultural products. (Egypt); Misr J. Ag. Eng. 13 (1): 211 - 236.
Gonu H., N. Opoku, R. Appiah-Opong, K. Joseph, M. T. Barnor and P. Quarm (2015). Phenotypic traits and chemical properties of Jatropha curcas seeds from northern Ghana. European Scientific Journal, 11(9): 327 - 340.
Kabutey A., D. Herák, R. Chotěborský, R. Sigalingging andČ. Mizera (2015).Effect of compression speed on energy requirement and oil yield of Jatropha curcas L. bulk seeds under linear compression, (Czech Republic); Biosys. Eng.; 136: 8 - 13.
Krishnan P. R. and M. Paramathma (2009). Potentials and Jatropha species wealth of India, Current Science 97(7): 1000-1004. (C. F. Gonu et al. (2015)).
Kumar A. and S. Sharma (2008). An evaluation of multipurpose oil seed crop for industrial uses (Jatropha curcas L.): A review. (India); Industrial Crops and Products, 28 (1): 1 - 10.
Maduako J. N. and M. O. Faborode (1990).Some physical properties of cocoa pods in relation to primary processing. Ife J. Technol., 2: 1 - 7. (C. F. Sahin & Sumnu (2006)).
Mohsenin N. N. (1986).Physical properties of plant and animal materials.Gordon and Breach Sc. Publ., N.Y.
Niveditha V. R., K. R. Sridhar and D. Balasubramanian (2013).Physical and mechanical properties of seeds and kernels of Canavalia of coastal sand dunes. (India); IFRJ, 20 (4): 1547 - 1554.
Pandey V. C., K. Singh, J. S.  Singh, A. Kumar, B. Singh and R. P. Singh (2012).Jatropha curcas: A potential biofuel plant for sustainable environmental development. (India); Renewable and Sustainable Energy Reviews 16: 2870 - 2883
Sahin S. and S. G. Sumnu (2006). Physical properties of foods. USA, Springer, Handbook: 3 - 6.
Salawu A. T., M. L. Suleiman andM. Isiaka (2013). Physical properties of Jatropha curcas seed. (Nigeria); EJPAU “Agr. Eng.”; 16 (4), # 07. 
Siqueira V. C., O. Resende andT. H. Chaves (2013).Shape and size of Jatropha beans (Jatropha curcas L.) during drying at different temperatures. (Brazil); Rev. Ceres Viçosa; 60 (6): 820 - 825.
Sirisomboon P., P. Kitchaiya, T. Pholpho and W. Mahuttanyavanitch (2007). Physical and mechanical properties of Jatropha curcas L. fruits, nuts and kernels. (Thailand); Biosystem Eng., 97: 201 – 207
Tayle S. A., A. K. Zaalouk, A. E. Abdelhamee and E. R. Shousha (2016). Sepration of apricotpits kernel using pneumatic system. (Egypt); Misr J. Ag. Eng., 33 (1): 195-212.
Tayle S. A., A. A. EL-Nakib, A. K. Zaalouk and A. N. Ahmed (2011). Some physical properties of apricot pits. (Egypt); Misr J. Ag. Eng., 28(1): 149-165.
Werby R. A.  and A. M. Mousa (2016).Some physical and mechanical properties of Jatropha fruits. (Egypt); Misr J. Ag. Eng., 33 (2):
475 – 490.